Скачать или смотреть How to make soft & Healthy Spinach Flatbread

How to make soft & Healthy Spinach Flatbread #recipe

Recipe : https://maple.kitchen/spinach-roti/

Spinach roti is a soft and tasty flatbread made by mixing fresh spinach with flour. Its natural green color makes it look appealing, and it’s packed with nutrients like iron and fiber. The flavor is mild with a gentle earthy note, pairing perfectly with yogurt, pickles, or any curry. It’s easy to eat, a great way to include more greens in your diet, and even kids who usually avoid spinach might enjoy it in this form.

Also try my other flatbread recipes also
1. Beetroot flatbread -    • Add This One Thing To Make Your Roti Red, ...  
2. Paratha -    • How To Make Soft Layered Roti | Paratha #r...  
3. Roti -    • How to Make Perfectly Round and Fluffy Roti  
4. Blue flatbread -    • This Roti Is Blue! Natural, Healthy & Deli...  


Ingredients :

1 cup spinach
1⁄4 cup crumble dry cottage cheese
2 pods garlic
inch ginger
1 cup whole wheat flour
1⁄4 tspn salt
1⁄2 tspn olive oil
1⁄2 cup water
coriander leaves


Steps :
1. In a blender add spinach, cottage cheese, ginger-garlic, coriander leaves and a little water. Blend it well until it becomes smooth like a smoothie.

2. Now pour the spinach mixture into a bowl. Add salt and wheat flour then knead it well to make a smooth and soft dough.

3. Add a little oil and knead again until smooth.

4. Divide the dough into small, equal-sized balls.

5. On a lightly floured surface roll each ball into a thin, round shape with a rolling pin.

6. Heat a flat pan (tawa) and place the rolled roti on it. Cook one side until bubbles form then flip it, Now cook the other side and press gently with a cloth or spatula. Optionally you can puff it directly over a flame for a few seconds.

7. Once lightly browned and cooked, remove from heat and serve hot with your favourite curry or just as a wrap.

8. Apply butter or ghee on top of Roti to keep it soft for long time.

9. Enjoy it with any curry of your choice, plain yogurt or simply as it is, It will be delicious either way.
Enjoy😋

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