Скачать или смотреть Simple & Flavorful Egg Avial | Perfect Egg Avial Recipe

Ingredients
Egg-6 nos
Shallots - 10 to 12 nos
garlic - 3 to 4 nos
cumin seed - 1 tsp
Curry leaves - 2 to 3 sprigs
Drum stick- 2 to 3 nos
Tomatoes - 2 to 3 nos
Green chilli - 2 to 3 nos
Grated coconut - 1 cup
Turmeric powder - 1/2 tsp
Oil - 2 to 3 tsp
Salt - 1 or 2 tsp

Method
Heat water in a pan and add salt and eggs.
Cover and boil them well.
Then peel the drumstick and cut it into medium size pieces .
wash them well and set aside.
Then wash and cleaned the tomatoes and green chilli ,set aside.
Chopped the tomatoes and green chilli set aside.
Then cut the drumstick into two and set aside.
Grated the coconut and set aside
Then placed the peeled shallots ,garlic,cumin seed and curry leaves into the grated coconut pan.
Then crushed the whole ingredients and set aside.
Drain the boiled eggs and put them in a bowl filled with cold water.
Take a pan add drumstick pieces,tomatoes,green chillies and curry leaves.
Add turmeric powder and salt to taste.
Pour sufficent amount of water and mix them well.
Pour a sufficient amount of water and place the pan on heat.
Cover and cook them well.
Then peeled the eggs and cut it into twopieces
Remove the lid from drumstick cooking pan and check wheather it is well cooked or not.
Add crushed grated coconut mix and salt mix them well.
Add some curry leaves and coconut oil stir them well.
Add boiled egg pieces and stir and cook for few minutes.
Remove from fire and set aside.
serve the tasty egg avial with steamed rice





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