उपवासासाठी वरईचा शिरा - Upwas Special Varicha Sheera | Recipe by Archana Niks Kitchen in Marathi |

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Varicha Sheera/Halwa/Sanja Recipe
Ingredients:
. 1 cup warai (bhagar,sama chawal)
. 1 cup milk
. 1 cup water
. 1 cup sugar (as per taste)
. 2-3tbsp pure desi ghee
. 6-8 banana slice
. 2tbsp dry druit slices
. 1/2 tsp cardamom powder
. 8-10 saffron sticks (kesar) socked in half cup of milk

Method:
. Heat pan and add 2tbsp of ghee into it
. Saute the sama chawal on medium- low flame till it becomes Slight golden in colour(approximately 10mins on medium flame)
. Mix water and milk in a pan and allow to heat it on one side of stove.
. After boiling mixtrue of water & milk add roasted warai (bhagar) to it mix it well
. Add kesar soaked in milk to it.steam for 7-8 mins
. Add powder suger to it mix well.
. Cover with lid n cook for 10mins on low flame untill it becomes soft.
. Add cardamom powder 1/2tsp
. Add dry fruit slices and banana slice.
. When cooked properly,switch off flame
. Warai shira or sanja halwa or Sama Halwa/ is ready for Vrat.

Upvas special recipe in marathi.

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