Farali Idli Sambhar Ekadashi Special | Vrat Upvas Shravan fasting IDLI SAMBHAR | Sattvik Kitchen

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Note : This ingredients measurement is serving 2 members.

Farali Idli Sambhar Ekadashi Special | Vrat Upvas IDLI SAMBHAR | EKADASHI RECIPE Ingredient List:
1) IDLI RECIPE INGREDIENT :
Sama Chawal / Bhagar / Moraiyo - 1 cup
Sabudana / Sago /Tapioca - 2 tbsp
Water - 1 cup (To soak)
Sour Curd - 1/2 cup
Note : If you do not have sour curd add normal curd + 2 Tbsp Lime juice
Salt - 1 tsp
Eno / fruit salt - 1 tsp
Lime juice / water - 1 tsp (To activate)

2) SAMBHAR RECIPE INGREDIENTS :
Chopped Potato - 2 medium size
Chopped Tomato - 2 medium size
Black cardamom - 1
Clove - 1
Black pepper balls - 3 or 4
Cinnamon - small piece
Tamarind - 1small piece
Oil - 3 tbsp
Cumin seeds - 1/2 tsp
Grated ginger - 1 inch
Curry leaves - 4 or 5
Dry Red chilli - 1 small size
Chopped Green capsicum - 1/4 dice
Chopped carrot - 1/4
Kashmiri red chilli powder - 1 tsp (as per taste)
Salt - 1 tsp (as per taste)
Water - 2 cups (Adjust Consistency)

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