How to prepare Lion's Mane Mushroom

🍄 Mercy mercy me

Lion's Mane mushroom. You may have heard of it or seen it pop up in some of your wellness products but have you taken them home fresh and cooked them? They may seem a bit mystifying at first but here to show us how to get the most of out of them is True Local mushroom farmer Robin Mercy, owner of Mr.Mercy’s Mushrooms in Kaslo, BC. Growing certified organic fungi the last 6 years has given Robin lots of opportunities to develop recipes that make each variety shine. Thanks for sharing your tips with us Robin - the Lion's Mane truly is delicious!

Pro tip: If you’re looking for a more advanced recipe, use lion’s mane as a meat replacement in crab cakes!

What’s your favourite mushroom + how do you like to prepare it?
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#truelocal #eatwellbewell #madebyyou #imafungi #mushroomlover