Скачать или смотреть Fluffy Egg and Leek Fritters (Quick and Easy recipe)

These fluffy and flavourful Egg and Leek Fritters are a delightful way to start your day. This recipe combines the sweetness of leeks with the richness of eggs to create a truly delicious dish. We'll guide you through each step, from prepping the ingredients to cooking the perfect fritters.

All you need are these ingredients.
One Leek
4 Egg
200 gram of chopped parsley and coriander (fresh or frozen)
Salt, pepper, turmeric, sweet red chili

1. Prepare the leek: Trim and wash the leek. Cut off the dark green leaves and discard. Slice the white and light green parts of the leek into thin rings.
2. Whisk together the eggs, salt, and pepper in a large bowl.
Gently fold in the chopped vegetables and chopped leek.
3. Let the batter rest for 30 minutes to allow the leeks to soak in the egg mixture and soften slightly.
4. Heat the oil in a skillet over medium heat.
5. put the batter into the hot oil. Fry until golden brown on both sides
6.Serve immediately, garnished with chopped chives or parsley, if desired.

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#fliter #veggiepanckes #quickrecipe