[RECIPE] HOW TO MAKE Pikachu Hoppang [NO OVEN] [[스윗더미 . Sweet The MI]

Pikachu Hoppang!!
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Dough
180g All-purpose Flour, 15g Sugar, 2g Salt,
4g Baking Powder, 4g Dry yeast,
15g Vegetable oil, 110g Warm water, Food coloring

Chocolate filling
180g Milk, 60g heavy cream,
35g Condensed Milk, 50g Sugar,
30g Dark Chocolate, 15g Cocoa Powder

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▶MUSIC BY ;
Kevin MacLeod - Continue Life

Kevin MacLeod의 Continue Life은(는) Creative Commons Attribution 라이선스(https://creativecommons.org/licenses/... 따라 라이선스가 부여됩니다.
출처: http://incompetech.com/music/royalty-...
아티스트: http://incompetech.com/

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Camera - Panasonic LUMIX GH4,
Lenses - LUMIX G X 12-35mm F2.8 , Leica DG Macro-Elmarit 45mm F2.8
Video editing software - 소니 베가스 13.0 Sony Vegas Pro 13.0
Mic - ZOOM H6, RODE NTG-2

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