"The New Rules of Cheese" Party with Anne Saxelby (Full Event)

Anne Saxelby's new book, The New Rules of Cheese: A Freewheeling and Informative Guide, is shaking up the cheese world. Join Anne (the original host of HRN's Cutting the Curd) as she demonstrates best practices for slicing, serving, and storing cheeses. She also welcomes David & Yesenia Major of Vermont Shepherd and Marty Mundy of Vermont Cheese Council for a conversation about cheesemaking.

0:00 – Welcome
3:33 – Introduction Video at Essex Market
4:00 – Anne Saxelby Introduction
8:42 – How to Build a Holiday Cheeseboard Demo
22:16 – A Conversation on Vermont Cheese with David & Yesenia Major of Vermont Shepherd and Marty Mundy of Vermont Cheese Council

Anne Saxelby is the founder of Saxelby Cheesemongers, Manhattan’s first cheese shop dedicated to American artisanal cheese. She started out at Murray’s and apprenticed in France and the U.S., and she has a wholesale business catering to more than a hundred Manhattan restaurants.

See where else you can buy Vermont cheese this holiday season. Go to VTcheese.com/find to search for retail locations or buy directly from cheesemakers through their online stores.

Listen to Cutting the Curd: https://heritageradionetwork.org/seri...

Buy Anne's book: https://bookshop.org/books/the-new-ru...

Thanks to our event partners, Vermont Cheese Council, Essex Market, and Ten Speed Press.