Скачать или смотреть How do you make your chicken? 🍗recipe at the end

This is how I make garlic butter chicken — crispy on the outside, juicy on the inside, and dripping in flavor. Just a hot pan, some good seasoning, and a butter bath that changes everything. 🧄🔥

📋 Full ingredient
🧄 Ingredients:

2 chicken breasts (or thighs for juicier meat), cut into bite-size pieces

5 cloves garlic, minced

3 tbsp butter

1 tbsp olive oil

Salt & pepper (to taste)

1 tsp paprika (optional for color/flavor)

1 tbsp chopped parsley (for garnish)

Splash of chicken broth or lemon juice (optional, for extra flavor)

🔥 Instructions:

Season the chicken with salt, pepper, and paprika.

Heat olive oil and 1 tbsp butter in a pan over medium-high heat.

Add the chicken and sear until golden and cooked through (about 5-7 minutes). Remove and set aside.

In the same pan, add the rest of the butter and minced garlic. Sauté until fragrant (30 seconds–1 minute).

(Optional): Add a splash of chicken broth or lemon juice to deglaze the pan.

Return the chicken to the pan and coat in the garlic butter sauce.

Garnish with parsley and serve hot!

👇 Drop your go-to chicken recipe in the comments!

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