Скачать или смотреть Tomato garlic pickle | tomato thokku | Thakkali Oorugai | Easy spicy tomato pickle at home |

Pickle is such a important part of the staple at my house and we can never have enough of it. Tomato pickle or Tomato Thokku is one such seasonal pickle that I make in summer months when there is an abundance of fresh tomatoes from our tomato farm.
Transform Simple meal into a Tasty Meal – That’s the power of a pickle. Pickles are deep rooted in our traditions and in our memories, whenever you taste the spicy tangy taste of pickle with hot rice and ghee, you go back to the days of grandma serving you morsels and all you childhood nostalgic days come infront of you. South India Andhra style Tomato pickle is so tasty and goes well with any breakfast.

INGREDIENTS
Tomatoes - 1 KG (5 large tomatoes)
Tamarind - 70 Gas
Garlic - 110 gas
Oil -100 ml (I used sesame oil)
Red Chili Powder - 3 tablespoon
Mustard seeds - 3 spoons
Fenugreek Seeds -1 spoons
Jeera-1 spoon
Dried chillies-2 nos
Salt - to taste
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