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Welcome to Toasted!
Today's Recipe is Crispy Aloo Frankie That Beats Any Street Food!🌯🔥

INGREDIENT & PROCESS
All purpose flour 1 cup
Salt to taste
Warm Water 110-120 ml
Smooth dough
Divide into 4 portions
Dust some flour
Roll the dough
Cook rooti both side on medium flame
Keep aside
Oil 2 tbsp
Cumin seeds 1/2 tsp
Green chili 2 pieces
Boiled potato 2 medium size
Smashed the potatoes
Onion 1 tbsp
Garlic 1/2 tsp
Ginger 1/2 tsp
Coriander 1/4 tsp
Kashmiri chili powder 1/4 tsp
Turmeric powder pinch of
Salt to taste
Mix well
Cook for 2 mins
Parsley 1 tbsp
Let it cool down
Mayonnaise 1 tsp
Tomato ketchup 1 tsp
Spread on cooked rooti
Potato stuffing on center
Capsicum slices
Onion slices
Mozzarella cheese
Fold
Butter 1 tsp
Fry the roll until crispy