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✨Healthy Protein Chaat Recipe 🥗✨

Ingredients
• 250g Sweet Potato (boiled and peeled)
• 250g Boiled Chickpeas (or sprouts/brown chickpeas)
• ½ cup Chopped Tomatoes
• ½ cup Chopped Onion
• ½ cup Chopped Cucumber
• ½ cup Grated Carrot
• ½ cup Pomegranate Seeds
• ½ cup Roasted Peanuts
Spices & Seasonings:
• 1 tsp Red Chili Powder
• 1 tsp Amchur Powder
• 1 tsp Black Salt
• 1 tsp Chaat Masala
• ½ tsp Jeera Powder
• ¼ tsp Pepper Powder
• Salt (to taste)
Chutneys:
• 2 tbsp Green Chutney
• 2 tbsp Tamarind (Imli) Chutney (sweetened with zero-calorie sugar)
Optional Garnish:
• 3 tsp Sev
Step 1: Prepare Sweet Potatoes
• Boil the sweet potatoes until soft.
• Peel and cut them into cubes.
• Roast the cubes in a pan with 1 tsp butter, salt, and black pepper for 2-3 minutes.
Step 2: Prep the Ingredients
• Chop tomatoes, onions, and cucumber into small pieces.
• Grate the carrot and roast the peanuts lightly.
Step 3: Combine Ingredients
• In a large bowl, mix the roasted sweet potatoes, boiled chickpeas, chopped veggies (tomatoes, onion, cucumber), grated carrot, roasted peanuts, and pomegranate seeds.
Step 4: Add Spices and Chutneys
• Sprinkle red chili powder, amchur powder, black salt, chaat masala, jeera powder, pepper, and salt.
• Add green chutney and tamarind chutney.
Step 5: Mix and Garnish
• Toss everything gently to combine.
• Garnish with sev (if using) and serve immediately.

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