Linking Food, Climate, and Health Creating a Collaborative Path of Resilience

Описание к видео Linking Food, Climate, and Health Creating a Collaborative Path of Resilience

Food Tank and the Arrell Food Institute at the University of Guelph present…
Building Resilient Food Systems For All
A Climate Week NYC Summit

Linking Food, Climate, and Health: Creating a Collaborative Path of Resilience
-Jess Fanzo, Professor of Climate and Director of the Food for Humanity Initiative, Columbia Climate School
-John de la Parra, Director, Global Food Portfolio, The Rockefeller Foundation
-Steven Jennings, Stakeholder Relations and Brand Lead, Health & Sustainability, Ahold Delhaize USA
-Christine Datz-Romero, Executive Director, Lower East Side Ecology Center
-Moderated by Danielle Nierenberg, President, Food Tank

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