How to Make Silky Smooth Potato Buns

As soon as I posted my potato sandwich loaf recipe people in the comments section asked me if that recipe would work for individual buns. I love trying different variations of the same basic recipe because nothing is ever perfect and something different can always be made. These potato buns will give my scalded burger buns a run for their money. If you asked me to choose between scalding and using potatoes, I would not be able to make up my mind. They’re both amazing methods and they produce slightly different results.

📖 Get the recipe ➡️ https://www.chainbaker.com/potato-buns/
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