Скачать или смотреть Chettinad Chicken Biryani Recipe | Spicy South Indian Biryani | Restaurant Style at Home

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Chettinad Chicken Biryani is a flavor-packed, spicy South Indian biryani from the Chettinad region of Tamil Nadu. Known for its bold use of spices, and marinated chicken, this traditional biryani stands out for its intense aroma, fiery taste.
Unlike other regional biryanis, Chettinad biryani uses coocnut milk (mild) and a unique spice blend that includes fennel seeds, poppy seeds and other optional spices like star anise, black stone flower (kalpasi)—making it one of the most authentic and aromatic chicken biryanis in Indian cuisine. This homestyle biryani recipe is perfect for festivals, family gatherings, or special Sunday lunches.

00:00 How to make chicken biryani chettinad style at home?
00:2 Marinate the chicken
00:25 Soak rice
00:35 Roast spices
00:53 Saute onions
01:04 Make the masala for biryani
01:28 Add Indian spices
01:50 Add ground biryani masala
01:00 Add tomatoes
02:23 Add marinated chicken
02:45 Add soaked rice and thin coconut milk.
03:20 Cook the spicy biryani

Detailed written recipe coming up soon. Stay tuned.