MILANO TORINO - the Negroni's Predecessor!

Описание к видео MILANO TORINO - the Negroni's Predecessor!

The Milano Torino was first served in an Italian cafe around 1860. It derives its name from the birthplaces of the two ingredients - Campari from Milan and Vermouth di Torino from Turin. The name is often shortened to "Mi-To".

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INGREDIENTS
- 30ml Campari (1 oz)
- 30ml Vermouth di Torino (1 oz)

METHOD
1. Combine both ingredients into an old fashioned glass
2. Add ice and stir briefly
3. Garnish with an orange slice

Music by Gurty Beats - Rest in Paradise: https://gurtybeats.bandcamp.com/track...

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