3 Step Easy Butterscotch Ice Cream Recipe in Tamil | CDK 1629 |Chef Deena's Kitchen

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Butterscotch Ice Cream using Nestle Milkmaid by Chef Deena. In this video, join Chef Deena as he shares his easy and delightful recipe for making Butterscotch Ice Cream using Nestle Milkmaid. Follow along as he takes you through the simple steps to create this creamy and indulgent frozen treat. Watch full recipe now! For more such recipes, visit https://www.milkmaid.in

Ingredients:

Butterscotch Ice Cream
Nestle Milkmaid - 1 Tin
Sugar - 200g
Roasted Cashew Nuts - 50g
Fresh Cream - 50ml
Whipping Cream - 500ml
Butter - 50g

Method:

Butter Scotch Ice cream- Procedure
- To make butterscotch sauce, add sugar to a pan, stir until translucent, cook until golden-brown, and then reduce flame to low.
- Add Butter to sugar syrup and mix, then turn off the flame and add Fresh cream. The Butterscotch sauce is now ready.
- To prepare the topping for the Ice cream, heat Sugar in a pan until it turns glazy and golden-brown. Turn off the flame when the sugar turns golden-brown, then add roasted Cashew nuts and mix thoroughly.
- Crease a plate or tray with oil or butter, spread sugar-glazed Cashew nuts on it, and let them cool at room temperature for about an hour.
- The next step involves adding the specified amount of non-dairy Whipping Cream to a mixing bowl and blending it until it reaches a stiff state.
- Mix 1 tin of Nestle Milkmaid with blended cream, then add Butterscotch sauce, gently fold, and leave undisturbed.
- Meanwhile, cut the sugar-glazed cashew nuts into pieces for garnishing.
- Spread caramel sauce in a zig-zag motion over the cream mixture, then top it with chopped sugar-glazed cashew nuts for an appealing appearance.
- Refrigerate the prepared mixture for 6-7 hours, then savour the delicious, velvet-smooth Butterscotch Ice Cream.

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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

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