Spring Wild Edibles in Pennsylvania

New to foraging? In this concise presentation we explore spring wild edibles that can be found in central Pennsylvania.

Our short spring foraging for wild edible plants and mushrooms started in the morning of a warm April day. Our goal was to find illusive morels. Yes we did find morels, but morels weren't the only items that we brought home. Along with morels we brought back Horsetail Herb, Bell Morels(Verpa), Two types of bergamot (bee balm), false morel (gyromitra fastigiata) and a good size bag of Watercress.

We wanted to share with you this quick video to show that there are many spring wild edibles that can be collected not only in Pennsylvania, but in other places around the world.

In the next video we will look at how to cook wild spring edibles that we harvested.