Paneer Tikka Kathi Roll (Paneer Tikka Frankie) - Dhaba Style!!

Ingredients list below
For Detailed Instructions Check out
http://www.dhabastyle.com/paneer-tikk...

Ingredients -
For Marination -
Yogurt - 3/4 Cup
Lemon Juice - 1.5 Tsp
Ginger Garlic Paste - 1 Tbsp
Ajwain / Carom Seeds - 1/2 Tsp
Dhaniya / Coriander Powder - 2 Tsp
Jeera / Cumin Powder - 1 Tsp
Garam Masala - 1.5 Tsp
Aamchur Powder / Dry Mango Powder - - 1/2 Tsp
Kala Namak / Black Himalayan Salt - 1/2 Tsp
Turmeric - 1/2 Tsp
Kashmiri Lal Mirch / Red Chili Powder - 2 Tsp
Onions - 1 Cup (Sliced)
Green Peppers / Shima Mirch - 1 Cup (Sliced)
Paneer - 300 gms (Big Cubes)
Oil - 2 Tbsp
For Kathi Roll -
Oil - 3 Tsp
Roti / Flour Tortilla 10 inch - 5
Coriander / Green Chutney - 5 Tbsp
Patta Gobi / Cabbage - 1 Cup (Finely Shredded)
Onions - 1 Cup (Finely Shredded)