Скачать или смотреть Sandra Lee - Cilantro-Garlic Potatoes

Originally aired as part of the "Garden Brunch" episode (Episode SH0901H) on the Food Network, September 1st, 2007.

Ingredients:

• 2 tablespoons extra-virgin olive oil
• 1/3 cup diced red onion
• 1/4 cup real bacon pieces
• 1 (16-ounce) bag pre-cooked and diced red potatoes
• 1 1/2 teaspoons crushed garlic
• Salt and pepper
• 1/4 cup chopped cilantro leaves

Directions:

In a large skillet, heat oil, over medium-high heat. Add red onions and bacon pieces. Saute until onion is soft, about 2 to 3 minutes. Add potatoes and garlic. Cook 5 to 7 minutes, stirring occasionally. Season, to taste, with salt and pepper. Stir in cilantro and serve hot.