Скачать или смотреть Level 2 Award in Food Safety QUIZ🧠🥗 “Direct or Indirect Contamination? — The Food Safety Challenge!”

Think you know your food safety basics? Let’s put that to the test! 💪 In this quick and fun quiz, you’ll face real-life kitchen situations — and your job is to decide whether it’s direct contamination or indirect contamination. 👀

👉 Example: A fresh salad 🥗 placed in an unwashed container from yesterday’s shift — is that direct contamination from dirty surfaces, or indirect contamination through equipment and utensils?
Each question helps you sharpen your understanding of how contamination really happens in food operations — from careless handling 🧤 and cross-contact 🚫 to poor hygiene habits 🧼 and unclean tools 🧽.

Whether you’re a food handler, supervisor, or trainer, this challenge will test your awareness and help reinforce one of the most essential food safety foundations — preventing contamination before it happens!

🎯 Ready to prove your knowledge and learn something new? Let’s play — and remember: prevention starts with YOU! 👨‍🍳✅