Скачать или смотреть 9 kg kala Masala recipe/ solapuri kal tikhat | solapur yesur recipe |

You can make almost 9 kg masala from these ingredients

Follow ‪@sudh_amrut‬
5 kg kala masala ingredients-
Gavran Lavangi mirachi - 5 kg
Coriander- 750 grams
Coconut- 750 grams
Suntha - 75 grams
Fenugreek- 75 grams
Dagdiful- 50 grams
Black pepper- 50 grams
Hing - 30 grams
Halgund - 75 grams
Chakriful-50 grams
Shahajira- 50grams
Masala Cardamom-50 grams
Green Cardamom- 40 grams
Cumin seeds-300 grams
Cinnamon-50 grams
Sesame seeds-75 grams
Poppy seeds-60 grams
Star anise-50 grams
Javitri -50 grams
Triphala -50 grams
Cloves- 50 grams
Cinnamon -50 grams
Bay leaves- 40 grams
Onions-2 1/2 kg
Salt- 500 grams
Jaiphal-5
Stone flower-50 grams
Fennel seeds-75 grams
Garlic- 🧄 1 kg
Methi seeds-50 grams
Oil -750 grams

You can store this masala in airtight container for about 2 years
You can make almost 9 kg masala from these ingredients

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