The Secret to Perfect Collard Greens – Smoky, Tender, and Delicious!

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Today, we’re bringing all the Southern comfort with these down-home collard greens, packed with flavor that'll have your whole family asking for seconds. Whether it’s the family reunion, a holiday spread, or just Sunday dinner, this recipe is a MUST. We’re talking smoked turkey, bell peppers, garlic, and a touch of apple cider vinegar that makes these greens sing! 🌿🍗 Don’t forget to clean those greens real good – it’s a labor of love, but totally worth it.

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Ingredients List:

Collard Greens
Mustard Greens
Diced Onion
Chopped Jalapeño
Red Bell Pepper
Green Bell Pepper
Orange Bell Pepper
Garlic Paste
Crushed Red Pepper
Tony's Seasoning
Onion Powder
Brown Sugar
Apple Cider Vinegar
Liquid Smoke
Smoked Turkey Leg
Chicken Broth (6 Cups)
Hot Sauce

00:00 Prepping Veggies
02:03 Seasoning and Cooking Veggies
03:43 Adding Smoked Meat
04:52 Chopping and Prepping Greens
06:38 Cleaning Greens
08:52 Cooking Greens
10:04 Final Seasoning
10:27 LET'S EAT!!