Скачать или смотреть Bharwan Shimla Mirch Curry | Stuffed Capsicum Recipe | Easy Lunch Dinner Idea | Step-by-Step

Looking for a delicious and easy vegetarian curry recipe? Try this Bharwan Shimla Mirch Curry (Stuffed Capsicum Curry) – a flavorful North Indian dish where fresh capsicum (bell peppers) are stuffed with a spiced potato filling and simmered in a rich, tangy curry. Perfect for lunch, dinner, meal prep, or even tiffin boxes! 🥘✨
This stuffed capsicum recipe is simple to make, step-by-step beginner-friendly, and pairs wonderfully with roti, paratha, or steamed rice. Whether you call it bharwa shimla mirch, stuffed bell peppers, or stuffed capsicum curry, this dish will definitely become a family favorite.
👉 In this video, you’ll learn:
• How to make authentic bharwan shimla mirch curry at home
• A quick and easy potato stuffing recipe for capsicum
• Tips for meal prep and storing stuffed peppers
• The best way to serve stuffed capsicum with Indian bread or rice
🌿 This recipe is:
✔️ Vegetarian & kid-friendly
✔️ Can be made vegan (skip ghee, use oil)
✔️ A great choice for healthy Indian lunch or dinner
If you love trying new Indian curry recipes, don’t miss this flavorful dish.

⭐ RECIPE STEPS
🌶️ Gravy Preparation

Cooker me dalen: tamatar, capsicum, gajar, hara dhaniya, chota tukda adrak, 4–5 choti elaichi, 4–5 laung, 7–8 kali mirch sabut, 15–16 dane chiraunji, chota tukda jaiphal, 2 tej patta, 2 hari mirch, 18–20 kaju, namak, haldi, dhaniya powder aur Kashmiri mirch powder.
Sab me thoda pani daal kar cooker ke 2 seeti laga do.
Thanda hone par sabko pees lo aur ek smooth gravy bana lo.

⭐ Shimla Mirch Prep
Shimla mirch ke top (dhakkan wala part) kaat kar alag rakh lo.
Mirch ko stuffing ke liye ready kar lo.

🥔 Stuffing Preparation
Kadhai me thoda oil garam karo.
Dal do jeera, chopped garlic, chopped ginger aur chopped onion.
Ab isme 1 cup besan dal kar achhe se bhun lo.
Fir add karo namak, haldi, mirch powder, dhaniya powder aur amchoor powder.
Ab dal do 2 uble aur mashed aloo. Sabko mix karke stuffing ready kar lo.

🍲 Final Cooking
Har shimla mirch me stuffing ache se fill karo.
Ek pan me thoda tel garam karke stuffed shimla mirch ko halki si toss kar lo, phir nikal lo.
Us pan me ready ki hui gravy daal do, thoda pani dal kar cook karo.
Ab gravy me wapas stuffed shimla mirch daal do.
Dhak kar 3–4 minute tak pakao taki sab flavors ek dusre me mix ho jayein.

✅ Delicious Bharwan Shimla Mirch Curry ready hai! Isse roti, paratha ya chawal ke saath enjoy karo.

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