Njama Njama and Khati Khati from Scratch | How to harvest and fix Njama Njama

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This Delicious Recipe, Njama Njama( Huckleberry Leaves sauted in Tomatoes and Onions) with Khati Khati(Charbroiled Chicken Cooked in Palm oil with favorite spices). Its a Cameroonian Delicacy often enjoyed in homes, traditional gatherings and sometimes occasions. Its so so tasty and the smoky flavor from the chicken is the best part. ENJOY..
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For the Njama Njama
2 lb of Boiled and Sliced Huckleberry Leaves (Njama Njama)
7 Tomatoes
1 large Onions
2 Maggi Cubes or 2 tsp Chicken KnorrvSeasoning
1 tsp Salt
2 Scotch Bonnets
1 Cup Cooking Oil

For the Khati Khati
1 Whole Chicken
1 tsp Black Pepper
5 Maggi Cubes or 1 ½tbsp Chicken Knorr Seasoning (Some for Marinating and some to cook )
1 Cup Palm Oil
1½ Cup Water

#njamanjama #KhatiKhati #cameroonianfood

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