Reporter's Notebook: Budget sa pamamalengke para sa isang karinderya, magkano nga ba?

Aired (November 4, 2021): Si Mang Boyet, may-ari ng isang karinderya sa Quezon City, hirap at todo diskarte sa kanyang pamamalengke para pagkasyahin ang puhunan niyang P2000. Sa patuloy na pagtaas ng presyo ng bilihin, sapat pa nga ba ang kanyang pera upang maipagpatuloy ang ganitong uri ng negosyo?

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