Скачать или смотреть ऐसे लहसुन खाये 10 गुना फायदा होगा किडनी रोगी को || Garlic for Kidney Patient || Dr Puneet

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ऐसे लहसुन खाये 10 गुना फायदा होगा किडनी रोगी को || Garlic for Kidney Patient || Dr Puneet

Welcome to our channel Stop Kidney Dialysis

Today, we will be discussing the relevance of garlic for kidney patients and whether its consumption will benefit them or not. Garlic is known for high nutritional values and is hence, used in the preparation of the majority of the meals.

Garlic contains elements like vitamin C, vitamin B6, sulphur, and manganese along with anti-inflammatory properties. The consumption of garlic aids in maintaining the pH levels in the body. Apart from that, it can also be helpful in:

Maintaining body temperature
Regulating blood pressure
Creating balance between sodium and potassium levels
Production of red blood cells

For those who love to eat spicy stuff, garlic sauce can be prepared. Garlic helps the body to deal with excessive sodium levels if any. Garlic can be included in kidney diet by the renal patients that will help in enhancing the kidney function from the core.

To receive the best solutions, you can get in touch with our Karma Ayurveda kidney experts who can provide you with effective treatments and help in the improvement of kidney health. Reach out to us by filling the form provided and our team will get in touch with you as soon as possible.

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