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How to make crispy Panipuri, tikha pani and aloo masala | Foodie's Castle | #panipuri #golgappa

In this video we are making Golgappa, also known as pani puri which is a popular Indian street food snack. It consists of small, round, hollow puris (fried bread) filled with a mixture of flavored water (pani), tamarind chutney, chaat masala, potato, onion, chickpeas, and sometimes sprouts or other ingredients. It's typically eaten in one bite, providing a burst of flavors and textures. Golgappa is enjoyed throughout India and is known by various names in different regions.

INGREDIENTS :

For puri :
Sooji
Wheat flour
Salt

For tikha pani :
Coriander leaves
Mint leaves
Tarmarind
Green chilli
Roasted cumin powder
Chat masala
Salt

For aloo masala :
Boiled potatoes
Chopped onion
Chopped green chilli
Chopped coriander leaves
Salt
Roasted cumin powder
Chat masala
Red chilli powder

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#foodiescastle #golgappa #panipuri #phuchkarecipe #gupchup