Скачать или смотреть 🔥 Easy Smothered Cabbage Recipe | Southern Comfort Food Done Right!

Hey y’all! Today, we’re making Southern Smothered Cabbage – a simple, delicious, and comforting dish packed with flavor. This easy one-pan recipe features tender cabbage, crispy bacon, onions, garlic, and a rich Cajun-spiced broth. Perfect as a side or a hearty main dish!

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⏱ Timestamps:
00:00 - Intro
00:09 - Prepping the ingredients
01:46 - Cooking the bacon
02:20 - Sautéing onions & garlic
03:10 - Adding Cajun seasoning & cabbage
04:22 - Pouring in chicken broth
05:51 - Simmering & flipping the cabbage
07:14 - Final touches & serving

🔥 Want to make your own homemade chicken broth? Watch my easy Chicken Broth Recipe here ➡    • Homemade Chicken Broth | Easy Stock Recipe...  

Ingredients:
✅ 1 head of cabbage, washed & chopped
✅ 4 slices HB dry-cured bacon, chopped
✅ ½ large onion (or 1 small), diced
✅ 4 cloves garlic, minced
✅ 2 cups chicken broth
✅ 1 tsp Cajun seasoning (or to taste)

Instructions:
1️⃣ Chop the bacon and fry it in a skillet over medium heat until crispy.
2️⃣ Add the onions & garlic, cooking until onions are translucent. Stir in Cajun seasoning.
3️⃣ Toss in the chopped cabbage, stirring occasionally as it softens.
4️⃣ Pour in the chicken broth, mix well, and let it simmer over medium-high heat.
5️⃣ Stir every few minutes, flipping the cabbage to ensure even cooking.
6️⃣ After 25 minutes, your cabbage should be tender and flavorful. Let any excess liquid cook off.
7️⃣ Serve hot and enjoy!

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