Скачать или смотреть এক বার খেলে বারবার খেতে মন চাইবে ধুন্দুল দিয়ে শিং মাছের ঝোল, Fish Curry Recipe With Dhundol

INGREDIENTS:
1. 6 piece Shig_Fish
2. 250 gm dhundol / luffa gourd
3.1/4th cup finely chopped onion
4. 2 tbsp onion paste
5. 1 tsp salt
6. ½ tsp turmeric powder
7. 1 tsp red chili powder
8. 1 tsp roasted cumin powder
9. 5-6 piece green chili
10. 1/4th cup oil
11. 1 & 1/2 cup water

PROCEDURE:
Heat oil in a cooking pan, Now in oil, add chopped onion. Stir onion and fry till light golden colour.
Add onion paste, turmeric powder, red chili powder, cumin powder and salt. Stir and mix all. Saute this for 3-4 minute in medium flame to remove raw smell. Mix all. Add some water.Cover pan for 5-7 minute.5-7 minutes later, open the lid. Stir all.Add washed luffa gourd or dhundol. Mix all properly. Then add water, mix all gently and cover pan in medium flame for 5 minutes.5 minutes later, open the lid. Stir all. Now add fishes and green chili. Mix all. Again cover pan for 5 minutes in medium flame.5 minutes later, open the lid. Stir once, check taste of salt. Shig_Fish with dhundol or luffa gourd curry done and gravy is perfect. So put off the flame. Then serve this yummy recipe in a bowl and enjoy with rice.

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Background Music Credit:.........................
Music: Friendly Dance - Nico Staf
Link:https://studio.youtube.com/channel/UC...