#kimchi #kimchirecipe #probiotics
You are missing out if you never had Water Kimchi [NaBak Kimchi]. This kimchi broth is SO SATISFYINGLY DELICIOUS, with a slight tangy-savory fermented taste with a hint of spiciness. And the Napa Cabbage is crunchy and juicy with a burst of its natural sweetness from the inner core yellow leaves of the cabbage.
🥬This is a SMALL BATCH recipe, so anyone can make this Water Kimchi at home!
🇰🇷명절음식 드신후 느끼함을 잡아주는 시원하고 깔끔한 나박김치
절대 실패하지 않는 나박김치 레시피
🌱Also includes Vegan-friendly modifications
🛍🛒SHOP Kimchi ingredients & kitchen gadgets here➡️ https://amzn.to/409DCH0
MORE Kimchi ingredients below⬇️
Written Recipe 작성된 레시피
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🛒🛍Shop more Korean ingredients & kitchen gadgets at https://www.modernpepper.com/store
GoChuGaRu (Korean red pepper flakes, coarse ground) 고춧가루
https://amzn.to/3aUa6AX
https://amzn.to/3Pv0Nqq
https://amzn.to/3clH0uC
https://amzn.to/3Pv1mk2 (100% Made In Korea)
Fish Sauce (MyeolChiAekJeot) 멸치액젓
https://amzn.to/3QzBbsK
https://amzn.to/3Cfhmmi
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Plum Extract Syrup (MaeSilChung) 매실청
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Korean Coarse Salt 굵은소금
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Korean Chilie Threads 실고추
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Korean Kimchi Containers 김치통
https://amzn.to/3SeMFTb (4.5 liters, used in the video)
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https://amzn.to/3RP74hz (stainless steel)
Fine Mesh Strainer
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Glass Mixing Bowls:3 Piece Set
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Blender
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16 piece Knife Set
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Chef's Knife
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Disposable Food Grade Gloves
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[Korean Food] Nabak Kimchi (Watery Kimchi)
10분이면 OK! 새콤달콤 나박김치; 명절음식의 느끼함을 확 잡아줄 초간단 나박물김치;
명절에 느끼함을 잡아주는 시원하고 깔끔한 나박김치;
설명절 나박김치 담는법, 10분이면 완성! 절대 실패하지 않는 레시피;
명절에 고기드신후 느끼함을 잡아주는 시원한 나박김치;
명절에 빠지면 섭섭한~ 나박김치! 꼭 담가보세요;
[나박물김치] 그어디서 볼수없었던 나박김치 맛있게 담는법!물김치; 배추물김치;
[나박물김치] 조카 애들이 환타처럼 맛있다고 들이켜요~~ 느끼한 속이 뽱~~ 무조건 칭찬받음. 한사발 드링킹 각! 나박김치 담그는법, 설날음식;
나박김치 맛있게 담는법 - 배추물김치 황금레시피 알아보아요;
명절 필수[물김치] 이대로만 담그면 식탁에서 칭찬이 끊이질않아요 !!📍OO과 물의 황금비율 때문이지~
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