Makhmali Paneer Pasinda recipe Bhul jaenge sari recipe 1 bar is recipe ko try karne k baad

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Ingredient's
200gms cottage cheese (paneer)
1 tsp ginger garlic paste
1/2 tsp chicken masala
1/2 tsp meat masala
salt as per taste
1 tsp red chilli powder
1 tsp full cornstarch


For gravy
1 tsp raisins (kishmish)
1-2 walnut (akhroat)
2 dry fig (anjir)
3-4 almonds
3-4 cashew
1 tsp melon seeds
1 tsp makhana
1 onion sliced
1 onion chopped
1 tsp ginger garlic paste
3-4 green chillies slits
1 tsp chicken masala
salt as per taste
water 1 cup

charcoal for smoky flavour
coriander leaves to garnish


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