How to Make Biscuits at Home | Soft & Fluffy Biscuit Recipe | Fazal Bakery

Welcome to Fazal Bakery!

In this video, we’ll show you how to make delicious homemade biscuits that are soft, fluffy, and perfect for breakfast, tea-time, or as a snack. With simple ingredients and a few easy steps, you’ll be able to create perfect biscuits right in your kitchen. These biscuits are buttery, light, and can be enjoyed on their own or with your favorite spreads.

Ingredients Used:
• Flour: The base for a soft biscuit dough.
• Baking Powder: Helps the biscuits rise and become light.
• Solidified Ghee: Adds a rich, flaky texture to the biscuits.
• Sugar: A touch of sweetness to balance the flavor.

Recipe Highlights:
• Soft and fluffy homemade biscuits with easy-to-find ingredients.
• Step-by-step instructions to help you achieve perfect biscuits every time.
• Ideal for breakfast, tea-time, or as a snack with butter, jam, or cheese.

Watch the full video to learn how to make these biscuits at home. Don’t forget to like, comment, and subscribe to Fazal Bakery for more tasty recipes and baking inspiration!

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