Скачать или смотреть Classic Filipino Rice Cake | Biko with Latik | Kusinela | Buhay Probinsya

Biko with latik is a beloved Filipino rice cake made of glutinous rice, coconut milk, and sugar, topped with caramelized coconut cream curds (latik).

Tips for Success: 💡
Use fresh coconut cream for the best flavor.
Stir continuously when cooking the latik and biko to avoid burning.
You can add pandan leaves while cooking the coconut milk and sugar mixture for an aromatic twist.

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Hello I am Angela from the Philippines and welcome to my kitchen! As a countryside life vlogger, I'm all about sharing the beauty and simplicity of rural living with my viewers. I live in a small town surrounded by acres of farmland and the majestic Mount Arayat ⛰.

My channel is all about celebrating the slower pace of life in the countryside featuring homegrown foods and finding joy in the simple things. So come along with me on this cooking adventure and let's explore the countryside lifestyle together!

Tara po tuloy kayo sa aking munting kubo.🥰🏡🌾

#buhaybukid #buhayprobinsya #kusinela #countrysidelife

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