Скачать или смотреть Brown Sugar Cinnamon Apple Skillet Cake Recipe | with the Stonetastic Granite Non Stick Frying Pan

Ingredients

• 1/2 cup unsalted butter, at room temperature
• 2/3 cup brown sugar
• 1/2 tsp vanilla extract
• 1 egg
• 1 cup all-purpose flour
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1 1/2 tsp cinnamon
• 1/4 tsp salt
• 1/2 cup buttermilk
• 2 large apples, sliced thinly
• 1 tbsp cinnamon sugar (mixture of cinnamon and sugar)

Method

• Preheat the oven to 200°C and grease the skillet with butter.
• In a bowl add brown sugar and unsalted butter and mix thoroughly with an electric mixer for 2-3 minutes until light and fluffy.
• Add vanilla extract, egg and continue to beat until smooth.
• In another bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt.
• With the mixer on low speed alternate adding the flour mixture and the buttermilk. Mix until just combined and transfer the batter into the buttered pan. Use a spatula to evenly distribute the batter.
• Cut apples into thin slices and arrange them on top of the apples in concentric, overlapping circles that look like a flower.
• Keep adding the apple until the entire skillet is covered, then sprinkle with cinnamon sugar.
• Bake for 20 minutes or until the edges are golden brown.
• Serve warm with a side of custard or ice cream if desired.

Jean Patrique tools used

• Stonetastic Granite Non-Stick Frying Pans https://bit.ly/3i6uQ6L
• Stainless Steel Kitchen Utensils Set for Garnishing http://bit.ly/3pIuo2F


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