Why Whistler? Natasha & Ed

Описание к видео Why Whistler? Natasha & Ed

In a five-part video series, we ask Whistler locals "Why Whistler?", to better understand what it's like to live, work and play in the mountains.

In video #2, we chat with Ed and Natasha Tatton, Co-Owners of BReD, an organic sourdough bakery that's one hundred percent plant-based and vegan friendly. They talk about burnout, entrepreneurship, snowboarding and having the courage (and community) to take a leap of faith. #WhistlerNice

Read the full interview with Ed & Natasha on The Whistler Insider blog: https://www.whistler.com/blog/post/20...

To view the five-part series visit: https://www.whistler.com/blog/categor...

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