Baked Macaroni and Cheese | NO VELVEETA | NO EGGS | NO ROUX

Hey y’all! This baked macaroni and cheese is so good! The recipe uses simple ingredients and has the perfect blend of cheeses for a delicious macaroni and cheese! Enjoy 😊

3 cups elbow macaroni
1 cup evaporated milk
1 cup heavy whipping cream
16 oz sharp cheddar cheese
16 oz Colby jack cheese
8 oz Gruyère cheese
4 oz mild cheddar
1/2 stick butter
1/4 cup sour cream
1 tablespoon salt
1 tablespoon Black pepper
1/2 teaspoon ground mustard
1-2 teaspoons granulated sugar

*use seasonings to your taste*



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