Скачать или смотреть Recipe Costing: The Ultimate Tool for Calculating Food Cost, Wages & Recipe Pricing

Struggling to make your venue profitable? This is the exact tool I use to take control of food costs, wage budgets, and recipe costing — and it's helped hundreds of chefs and operators stop bleeding money and start making smarter, data-driven decisions.

In this video, I’ll walk you through:
🔧 The all-in-one costing calculator I use daily
📊 How it breaks down food cost percentages in real time
💰 How to project and control wage costs per service or week
🥘 How to cost recipes and dishes — down to the last gram
📈 Why this tool is your secret weapon for menu profitability

Grab Your Copy Here: https://www.restaurant-accelerator.co...
Whether you're:
✔ A head chef suddenly responsible for the numbers
✔ A venue owner trying to find where the profit is leaking
✔ An event planner quoting jobs with razor-thin margins
✔ Or just tired of guessing your pricing...

This tool puts power and clarity back in your hands.
No spreadsheets from scratch. No more guesswork. Just fast, accurate data that helps you build a thriving, profitable kitchen.

@therestaurantaccelerator

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Restaurant Accelerator: Finally, A Program That Teaches Chefs & Owners How to Run a Profitable, Scalable Hospitality Business
Sick of working 70 hours a week and still missing your food cost and wage targets? You’re not alone. Most chefs and restaurant owners were never taught how to run the business side of their venues — and that’s exactly where the Restaurant Accelerator comes in.
This is a hands-on, no-fluff program built for hospitality professionals who want to run a smarter, more profitable operation. Whether you're a head chef, venue manager, or owner-operator, you'll learn how to take control of your wage budget, food cost percentages, labour forecasting, event planning, menu engineering, and more.
We cover everything from how to calculate your break-even point to improving your average spend per head — and we don’t just give you theory. You’ll get templates, video training, real-world examples, and the exact systems that successful restaurants use to scale without burnout.
You’ll also discover how to use sales data to make decisions, control labour costs, and finally understand where your profit is leaking. Plus, there’s guidance on KPI tracking, weekly reporting, and even how to train your team to take ownership of the numbers.
If you’re ready to make real money in this game, the Restaurant Accelerator will show you how to stop the chaos and run your kitchen like a business.
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