Pork Belly Rice Bowl (Stamina Butadon)

Both pork and garlic are considered stamina boosting foods in Japan, and this Stamina Donburi, or Sutadon (すた丼), is a type of butadon that's mouthwateringly good. Learn how to make this garlicky Japanese pork belly rice bowl with this easy to follow recipe that makes two satisfying bowls, perfect for a quick weekday lunch

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FULL SUTADON RECIPE ▶ https://norecipes.com/sutadon-pork-bowl/

INGREDIENTS
20 grams garlic (3 large cloves)
4 grams ginger (peeled)
1/4 cup dashi (   • How to Make Dashi From Scratch (出汁)  )
1 1/2 tablespoons soy sauce
1 tablespoon sake
1 teaspoon sugar
325 grams pork belly (sliced thinly for hot pot)
1 scallion (thinly sliced, plus more for garnish)
2 servings cooked Japanese short-grain rice
2 hot spring eggs (   • How To Make Hot Spring Egg (Japanese ...  )
pickles (for serving)
chili paste (for serving)

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INDEX:
0:00 Intro
1:11 Ingredients for Stamina Don
1:48 Prep Ingredients
2:17 Prep Sauce
3:03 Poach Pork
3:58 Glaze Pork
5:14 Assembe Sutadon
6:05 Taste Test

#Butadon #PorkRiceBowl #JapanesePorkRicebowl #PorkBellyRecipe