African village life # frying 2 pots of Gari at once.

Описание к видео African village life # frying 2 pots of Gari at once.

Garri is a staple food in West and Central Africa. It is a white or yellow flour made from cassava. Garri is often eaten as a side dish, but it can also be used to make a variety of other dishes, such as soups, stews, and porridge.

In this video, a person takes on the challenge of handling the heat of two Garri pots at once. They fry Garri in the local way.
This video is a great way to learn more about Garri and It is also a fun and exciting way to experience African culture.

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