Corn Cheese Sandwich/Cheese Sandwich/Paneer cheese sandwich

Here's a simple recipe for a delicious Corn Cheese Sandwich:
Ingredients:
Bread slices (white/atta)
1/2 cup fresh corn
1/4 cup grated Paneer & mozzarella cheese
1 tablespoon butter, Mayonnaise and Bar-be-que sauce.
1 tablespoon chopped onion, carrot & fresh coriander leaves (optional)
Salt and pepper to taste
Recipe:
1. Butter one side of each bread slice.
2. In a pan, boil corn until lightly browned.
3. Mix all veggies and grated cheese and all spices until well combined.
4. Place one bread slice, butter side down, in the pan.
5. Spread corn-cheese mixture on top.
6. Place second bread slice, butter side up, on top.
7. Cook until bread is golden brown and Crispy.
Grill or toast the sandwich for a crispy exterior.
Enjoy your Corn Cheese Sandwich