Скачать или смотреть Kerala Style Prawns/Konju Pollichathu Recipe🔥🔥

Preparation & Ingredients
☘️Prawns-750gm (Clean & Devein)
☘️Ginger garlic paste-1 tsp
☘️Kashmiri chilly pdr-1 tsp
☘️Turmeric pdr-1/4 tsp
☘️Black pepper pdr-1/2 tsp
☘️Lime juice
☘️Salt
-Marinate & keep in fridge for at least 15 to 30 minutes
-In a pan Heat a Tbsp of coconut oil & shallow fry the marinated prawns. Remove in a plate

For the masala
☘️Onions-3 medium (A mix of chopped & sliced)
☘️Ginger garlic paste-1 tsp
☘️Green chilly-2
☘️Kashmiri chilly pdr-1/2 tsp
☘️Coriander pdr-1/2 tsp
☘️Black pepper pdr-1/2 tsp
☘️Fennel pdr-1/2 tsp
☘️Garam masala pdr-1/2 tsp
☘️Turmeric pdr-1/4 tsp
☘️Ripe Tomato-2 medium chopped
☘️Curry leaves
☘️Coriander leaves
☘️Lime juice
☘️Salt
☘️Coconut oil -1 Tbsp
-Add little water & fry masala on medium low flame so that it doesn't burn
-Adjust spices as per your taste

☘️Banana leaves(Clean & wilt it slightly by placing on gas flame or above a hot lid). -Layer the masala & prawns & fold it. Secure it with a toothpick.
Heat little oil in a pan & place the packet & cook a minute each side.