Bamboo UMAI Induction Heating technology - A better way to cook rice by Yum Asia

Bamboo is the first Induction Heating rice cooker made for the UK and Europe. Exclusive to Yum Asia’s Bamboo rice cooker model is UMAI (smart brain) Induction Heating (IH). IH in rice cookers uses special coils in the bottom of the unit create a magnetic field that specifically heats up the inner bowl and contents. The IH coil technology means that the rice grains are agitated differently to conventional rice cookers by creating a current swirl in the bowl during heating. This gives a more even cooking effect so every grain is cooked correctly as heat can be rapidly applied or removed from the rice.

‘Umai’ in Japanese means smart brain which refers to the microprocessor used to make fine adjustments in temperature and cooking times. This multi phased cooking allows for tailored cook cycles for each type of rice you are cooking, whether it is sushi or basmati, brown or whatever. It also allows us to introduce GABA (extra nutritious) and Yumami (extra tasty) cook functions. Our UMAI IH sytem is so smart (and combines IH, 3D heating with advanced fuzzy logic) it makes the Bamboo IH rice cooker more efficient. This means your rice is absolutely perfect every single time and it is cooked faster than other IH rice cookers.

Find out more from https://www.yum-asia.com