Скачать или смотреть Aloo Chop | आलू चोप रेसिपी (कोलकाता शैली)

Aloo Chop | आलू चोप रेसिपी (कोलकाता शैली) #aloochop #aloorecipe #kolkatastreetfood #foodshorts

Televaja is bengali's favourite snacks and Alu Chop is on top of this list.
It's a potato masala dip in besan flour batter and deep fry in medium hot oil till golden brown.


Ingredients-
For The Batter

● 2 Cup Besan or Gram Flour
● Salt to Taste
● Ajwain 1/2 teaspoon
● Water

For the Aloo Mixture

●Half Kag Aloo
●1inch ginger
●1/2 teaspoon Asafoetida
●One green Chilli
●One Dry Red chilli
●Salt to taste
●One teaspoon Turmeric
●Some Nuts
●Masla mix of Coriander ,
Cumin , black pepper, bay leaf
●Kasturi Mathi
●Fresh Coriander


Recipe - For The Batter take 2 cup of Besan and strain it by a strainer as no lumps will be there in the batter and it help to make a smooth batter.
Now add slat amd ajwain amd water to make a smooth batter . Rest the batter for 30 minutes .

Now For Aloo masala

Fry some nuts and take them out and some more oil in the pan , add hing, red chilli , graded ginger,
cook this for 2 minutes
Now add half kag boiled potato smash them by spatula , There after add Turmeric, and the masala mix, mix the properly

Then add the nuts , Kasuri methi amd Coriander
take the mixture out in a plate amd spread it to cool down .
Now make round flate aloo mixture dip it in the batter amd fry in medium hot oil
. serve hot enjoy

‪@nishamadhulika‬ ‪@KabitasKitchen‬ ‪@popikitchen‬ ‪@Bikashskitchen97‬