Скачать или смотреть Kolkata Style Crispy Chicken Pakora Recipe | Perfect Monsoon Snack with Chai | Kolkata Street Food

Is there anyone else who can’t resist hot pakoras with a cup of chai when it’s pouring outside? (Because I simply can’t)

Rain, chai, and pakoras are the perfect comfort combo, no? 😋

With the rain pouring non-stop in Kolkata, my pakora cravings are in full swing. So, I thought I’d share with you a popular Kolkata street food—Kolkata Style Chicken Pakora which makes for the perfect rainy day recipe.

These pakoras are super hit in Kolkata (and even at my home), and they’re so addictive that stopping at just one is impossible. Let me show you how to make them easily at home, step by step ♥️

Chatpata, crispy, crunchy, flavourful bites with juicy chicken inside, topped with a pinch of chat masala—uff these pakoras are no less than a flavor explosion in every bite 🤤

This monsoon, try out this easy and delicious Kolkata Style Chicken Pakora recipe and indulge in a perfect rainy day treat.

Kolkata-Style Chicken Pakoras

Ingredients:

• 300g boneless chicken thighs, cubed
• 100g thinly sliced onions
• 3-4 chopped green chilies
• 1 tbsp ginger-garlic paste
• 1 tsp red chili powder
• ½ tsp turmeric
• 3 tbsp chopped coriander
• ¼ cup refined flour
• ½ cup gram flour (besan)
• ¼ cup rice flour
• 1 tbsp heated oil
• Salt to taste
• ½ tsp jeera powder
• 1 tbsp lemon juice
• 1 tsp black pepper powder
• ¼ tsp garam masala
• ½ tsp baking powder
• 2 tbsp to ¼ cup water
• Oil for frying

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