Скачать или смотреть Easy Banana Chocolate Cake Recipe (Moist & Delicious).

🍌🍫 Banana and Chocolate Cake Recipe

Ingredients

7 ripe bananas (sliced and halved)

3 whole eggs

¼ cup oil

1 cup sugar

1 cup milk

1½ cups all-purpose flour

1 tablespoon baking powder

10½ oz (300 g) chocolate chips

10½ oz (300 g) chocolate (for ganache)

3½ oz (100 g) chocolate (already melted with heavy cream)

Heavy cream (enough to melt chocolate for ganache)

Instructions
1. Prepare the Bananas

Slice the 7 bananas evenly, then cut each slice in half.

Set aside.

2. Make the Batter

In a mixing bowl, combine:

3 eggs

¼ cup oil

1 cup sugar

1 cup milk

Mix well until smooth and creamy.

Add 1½ cups flour all at once. Mix until the batter is thick and smooth.

Fold in the banana pieces gently.

Add 1 tablespoon baking powder and incorporate carefully.

3. Assemble the Cake

Grease and flour a cake pan.

Pour in the batter and spread evenly.

Sprinkle 10½ oz of chocolate chips over the top.

4. Bake

Bake at 350°F (180°C) for 30 minutes.

5. Make the Ganache

Melt 3½ oz chocolate with heavy cream.

Add the rest of the chocolate gradually, stirring until smooth, silky, and shiny.

6. Finish

Pour the ganache over the baked cake while it’s still in the pan.

Spread evenly to cover the entire surface.

🍴 Serving Suggestion

Let the ganache set slightly, then slice and serve. You’ll get a moist, banana-filled cake with melted chocolate inside and a rich chocolate topping. Perfect for breakfast, brunch, or dessert!
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