Most Iconic Jammu Food | पूरी चना, Dip Rajma Kulcha, बग्गर Rajmah Chawal

Most Iconic Jammu Food | पूरी चना, Dip Rajma Kulcha, बग्गर Rajmah Chawal

Locations Mentioned in Video

Poori Chana
Jammu Poori Chana is a beloved dish from the Jammu region, often enjoyed as a hearty breakfast or brunch. It consists of fluffy, deep-fried pooris paired with a spiced chana (chickpea curry).

Rajma Dip Kulcha
Rajma Dip with Kulcha is a delicious and hearty combination popular in Jammu. It combines two staples of the region—Rajma (kidney beans) and Kulcha (a type of soft, leavened bread)—creating a flavorful, filling dish that blends the rich taste of spiced kidney beans with the fluffy texture of kulcha.

Rajma Chawal and Anardana chutney Jammu
Rajma Chawal is a quintessential dish in North India, especially loved in the Jammu region. It consists of rajma (kidney beans) cooked in a flavorful gravy served with chawal (rice). This comforting meal is a staple in many households and is enjoyed for its hearty, wholesome qualities. Anardana Chutney is a tangy and flavorful condiment made from dried pomegranate seeds (anardana). This chutney is popular in Indian cuisine, especially in North India, and adds a unique flavor profile to various dishes.

Our Social Media Handles
Facebook - / foodpandits
Instagram - / foodpandits
Mail -For Business & queries - [email protected]

More Videos To Watch -
Best Street Food in Amritsar -    • Tasting AMRITSAR STREET FOOD Full Day...  

Overloaded 8 in 1 Thali -    • Overloaded 8 in 1 JUMBO THALI at Punj...  

MADHURAM Jumbo Sandwich -    • Madhuram JUMBO Sandwich  🥪 Bulk Makin...  

Traditional Dogri Dhaam (Dal Chawal, Ambal, Rajma, Mithe Chawal) -    • जम्मू की डोगरी धाम | Sagle Wali Daal,...  

Bewafa Pahadi Momos of HIMACHAL -    • BEWAFA MOMOS OF HIMACHAL | HIMACHALI ...  

Zameen Ke Andar Tandoor -    • ज़मीन के अंदर तंदूर Wala DHABA | 50 S...  

#jammu #jammufood #nashta #vegfood #food #rrajmachawal #rajma #jammufoodtour #poorichana #purichhole #shankarpuriwalejammu

---------------------------------------------------------------------------------------------------------