Скачать или смотреть Gemilai 3006Z | Part 3 | Making espresso and latte

Key Steps & Observations:
Grinding & Espresso Setup

Uses Strawberry Rhapsody coffee beans (roasted April 7).

Tests the Quick Mill grinder (a free sample), adjusting grind size for optimal extraction.

First shot (17.1g dose) runs too slow (~33g in 30s, closer to a ristretto). Adjusts grind coarser.

Second shot (18g dose) extracts better (~35g in 30s), producing a balanced, sweet espresso with fruity notes (apple, grapes, berries).

Milk Steaming & Latte Art

Tests the steam wand—finds it powerful and easy to use, achieving good milk texture in ~26s.

Successfully pours latte art on the first try.

Machine Impressions

Praises the 3006Z’s temperature stability, steam power, and ease of use.

Likes the grinder’s compact, square design (unlike typical round grinders).

Mentions PID control for brew/steam temperature but hasn’t tested pre-infusion settings.

Notes the lightweight body requires holding the machine when removing the portafilter.

Final Thoughts

Impressed by the espresso quality and milk-steaming performance on the first attempt.

Asks viewers if they’d consider buying the Quick Mill 3006Z and invites comments.

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