Скачать или смотреть How to make Spring Rolls from scratch| Homemade chilli sauce| Spring Roll Paper|Peking duck Pancakes

Hallo meine Lieben,

this week’s Dine-in episode brings us a crunchy, golden Spring Roll. Now if you follow me on Instagram (  / pille_palle_teller52  , or read my descriptions; you’re all up to date with this month’s theme of Chinese New Year dishes and some of my favourite Street food (featured on the Monday Munchies    • Видео   )

Edible Gold Bars:

Spring rolls or 春卷, are a traditional Chinese New Year dish enjoyed during the Spring Festival. Meat or Veg is wrapped in thin sheet wraps and then rolled to form a cylinder; which is then deep fried till golden, lending it it’s symbolic ‘Gold Bar’ look of wealth.

I made my own sheets, it was quite a task, but in the end worth it. I used about 250g of flour, two pinches of salt and 150ml of hot water. I filled the sheets with a smoky, sweet and sour mix of Hoisin sauce marinated Pork, Sauerkraut, Carrot, shiitake mushrooms and black pepper.

I hope you enjoy this one Baobeis!
See us in the next one!

xx
Music:

https://www.epidemicsound.com/track/h...
https://www.epidemicsound.com/track/u...