మినప గారెలు || Crispy Minapa Garelu / Andhra Garelu Recipe || Medu recipe |

#Minapagarelu #MeduVada #ShabanaAzmisCookbook #Garelu #Minapappuvada #Gareluintelugu #మినప గారెలు # How to make minapa vada in telugu, గారెలు, Garelu recipe in telugu. Minapa garela tayari vidhanam , hotel style garelu , Garela recipe, Andhra Garelu , Festival recipes, Festival Garela recipe,

Hi, everyone 🤗🙏
I'm Shabana.. welcome to Shabana Azmi's Cookbook.
Today's recipe is, Minapa Garelu🤩🤤
Minapa Garelu (మినప గారెలు) is a traditional Andhra breakfast or snack item prepared during special occasion and festivals. 
This crispy Andhra garelu delicacy is a must in almost every household during festive season. Though there are many variations of making gare, this is the most common type that is served during festivals especially Sankranthi, Ugadi, Dasara and Diwali.
These crunchy minapa garelu taste the best with coconut chutney. Minapa garelu are also served alongside chicken curry (నాటు కోడి కూర), sambar and ginger chutney.

Notes
1. Make sure the batter is of proper consistency, too thick or loose batter is not going to give you the proper result.
2. if something went wrong and batter becomes runny, you can add little rice flour and bring it to right consistency.
3. if the batter is runny you cannot make flat round shaped vadas and it will be sticky.It absorbs more oil.

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